sweet basil

SALADS

Bacon Caesar

Romaine lettuce, bacon, grape tomato, and house-made Caesar dressing.

$7.00 – toppings $1 each

Greek Salad

Romaine lettuce, kalamata olives, feta cheese, and house-made Greek dressing.

$6.50 – toppings $1 each

House Salad

A delicate balance of fresh greens, carrots, grape tomatoes, and cucumbers, complemented with our house dressing.

Large $6.50 Small $5.00

SALAD TOPPINGS

Large – $0.75 each / Small – $0.50 each

slow-roasted onions, roasted green peppers, roasted mushrooms, spinach, sliced grape tomatoes, marinated sun-dried tomatoes, pineapple, mild cherry peppers, banana peppers, jalapeños, broccoli, anchovies, black olives, green olives, eggplant, artichokes, pepperoni, bacon, ham, feta, mozzarella, goat cheese, crumbled bleu cheese, pine nuts**, chicken**, fresh mozzarella**

** additional charge


TRY OUR GARLIC “NOT” KNOTS TO START

$5.00


SPECIALTY MAC & CHEESE

The Classic – Simple white cheddar mac & cheese.

Side $5 Full* $10

Sweet Basil’s Pizza Mac & Cheese – Tomato basil cheese sauce.

Side $6.50 Full* $11

Buffalo Chicken – Classic mac tossed with chicken, bleu cheese, and buffalo wing sauce.

Side $7.50 Full* $13

Spicy Ham & Cheese – Ham in a creamy combination of cheddar and Sriracha sauce.

Side $7 Full* $12

Creamy Pesto – Tomato basil cheese sauce with artichoke hearts, pine nuts, and goat cheese.

Side $8.50 Full* $14 – Add Chicken $2

*All full orders come with a side order of Sweet Basil’s garlic “not” knots bread.


LUNCH

Salad

A delicate blend of fresh greens, julienne carrots, sliced cucumbers, and tomatoes, complemented with our homemade balsamic dressing.

$5.00

Bowl of Soup (seasonal)

All of our soups are made from scratch. Ask your server for today’s selection.

$5.75

Soup And Salad

A bowl of soup and our house salad.

$9.00

Piadine

Our pizza crust cooked as a flat bread, topped with our house salad, folded, and eaten as a sandwich.

$9.00

COMBOS

Available 11:30am – 3:00pm

Slice of Cheese Pizza

$4.00*

Slice of Cheese Pizza and Chips

$5.00*

Slice of Cheese Pizza and Salad

$8.50*

Slice of Cheese Pizza and Soup

$9.00*

Two Slices of Cheese Pizza

$7.50

Chips

$1.50

*Each additional topping is $0.75


BEVERAGES

Fountain Drinks

Coke, Diet Coke, Sprite, Root Beer, Mountain Dew, Pink Lemonade.

$2.95

Fresh Brewed Iced Tea

$2.95

Coffee

$2.95

Stewart’s Bottled Soda

$2.25

Snapple

$2.25

Hawaiian Punch and Squirt

$2.25

Saranac Root Beer

$2.25


CALZONES

Our calzones are filled with fresh garlic, dry basil and oregano, ricotta, romano and mozzarella cheese with the sauce served inside.

$12.00

Add any of our toppings (below) to complement your calzone for $1.5/each (additional charge where noted)

slow-roasted onions, roasted green peppers, roasted mushrooms, spinach, sliced plum tomatoes, artichokes, broccoli, marinated sun-dried tomatoes, pineapple, mild cherry peppers, banana peppers, jalapeño, black olives, eggplant, anchovies, roasted sausage, ham, meatball, ricotta, feta, goat cheese, fresh garlic, fresh basil, bacon, pepperoni, BBQ sauce, gyro meat**, clam**, fresh mozzarella**, pesto sauce**, alfredo sauce**, pine nuts**, chicken**


CREATE YOUR OWN STONE PIE

12 INCH PIE

$13.00

(Thick Crust Add $3.00, Toppings $2.00/each, Clam Topping Add $5.00)

12 INCH GLUTEN-FREE

$14.50

(Toppings $2.00/each, Clam Topping Add $5.00)

18 INCH PIE

$17.50

(Thick Crust Add $5, Toppings $3.00/each, Clam Topping Add $6.50)

TOPPINGS

slow-roasted onions, roasted green peppers, roasted mushrooms, spinach, sliced plum tomatoes, artichokes, broccoli, marinated sun-dried tomatoes, pineapple, mild cherry peppers, banana peppers, jalapeño, black olives, eggplant, anchovies, roasted sausage, ham, meatball, ricotta, feta, goat cheese, fresh garlic, fresh basil, bacon, pepperoni, BBQ sauce, gyro meat**, clam**, fresh mozzarella**, pesto sauce**, alfredo sauce**, pine nuts**, chicken**


SPECIALTY STONE PIES

12 Inch $13.50 18 Inch $18.50

THE WHITE PIE

Fresh garlic, oregano, mozzarella and romano.

FRANK PEPE’S FRESH TOMATO PIE

Crushed tomatoes, fresh garlic, fresh basil, and romano cheese (No mozzarella).


12 Inch $18.50 18 Inch $22.75

EGGPLANT PARMESAN

We start with the traditional red pie, then add breaded eggplant, ricotta, and a little extra sauce.

THE QUEEN MARGARITE

Crushed tomatoes, mozzarella, fresh basil, fresh garlic, and fresh sliced plum tomatoes.

NEAPOLITAN

Crushed tomatoes, fresh garlic, fresh basil, grated romano, and mozzarella.

ARTICHOKE AND PESTO PIE

Our traditional white pie, then add artichoke hearts, and crown it with our zesty pesto sauce.


12 Inch $18.25 18 Inch $23.25

THE KING’S MISTRESS

We start with our Queen Margarite, then add artichoke hearts, pine nuts, goat cheese, and top with a pesto drizzle. Don’t tell the Queen!

THE VEGETARIAN

Broccoli, spinach, artichokes, onions, peppers, tomatoes, mushrooms, romano, and mozzarella.

THE SPECIAL

Sausage, meatball, bacon, onions, peppers, mushrooms, olives, fresh garlic, romano, and mozzarella.

BUFFALO CHICKEN

Our traditional white pie with grilled chicken, bleu cheese, and our spicy buffalo sauce HOT!

GYRO PIE

Our traditional white pie with gyro meat and feta… once pie is cooked we spread on tzatziki sauce.

THE LUSH

Creamy vodka lush sauce, fresh basil, chunks of fresh mozzarella, and romano cheese.

CHICKEN & BROCCOLI ALFREDO

Our traditional white pie, then add grilled chicken, broccoli flowerets, and top it with our creamy alfredo sauce.

THE BBQ CHICKEN

Our traditional white pie, the add roasted onions, bacon, grilled chicken, and tangy BBQ sauce.

MEAT LOVERS

Our traditional red pie, then add roasted sausage, meatballs, bacon, pepperoni, and light garlic.

THE WHITE CLAM

Complemented with fresh garlic, oregano, romano, and mozzarella.

GRAPES OF WRATH

Our traditional white pie with fresh basil, quartered grape tomatoes, then drizzled with our balsamic dressing.

SCREAMING DEMON

Our traditional white pie with chicken, bacon, sliced tomatoes, and a pesto alfredo drizzle.

MR.JAY

Traditional red pie with chicken, bacon, and a sriracha ranch drizzle.